Made Beef bourguignon for the first time using the sous vide! 140F/24hr. Plated pic in the comments. : r/sousvide
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Boeuf Bourguignon served with Mashed Potatoes- Easy to heat sous-vide - 6/8 servings — Brussels Bistro
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72 hour sous vide beef bourguignon — The Kitchen Alchemist
72 hour sous vide beef bourguignon — The Kitchen Alchemist
72 hour sous vide beef bourguignon — The Kitchen Alchemist
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Sous Vide Beef Bourguignon
